Escape the Iowa winter with a culinary journey at Liberty Street Kitchen’s Agave Dinner! Enjoy four courses of classic Mexican flavors from LSK Executive Chef Alex Gabrielson and the culinary team. Attendees may select an optional spirit package that includes a hand-selected pairings of mezcal and tequila for each course.
WELCOME COCKTAIL
Rosita / Siembra Reposado tequila, Campari, sweet vermouth, dry vermouth
FIRST
Frijoles Charros / chorizo, ham, bacon, pinto beans, jalapeño, tomato, onion, cilantro
Optional pairing: Montelobos Espadín Joven mezcal
SECOND
Shrimp Ceviche / lime-marinated shrimp, avocado, jalapeño, onion, cucumber; with tostadas
Optional pairing: Siete Leguas Blanco tequila
THIRD
Combo #5 / chicken flauta, huitlacoche sope, al pastor taco; with traditional toppings and sides
Optional pairing: Corralejo 3 Year Extra Añejo tequila
FOURTH
Flan / vanilla custard with caramel
Optional pairing: Cava de Oro Extra Añejo
Liberty Street Kitchen
705 E. 1st Street
Pella, IA
(641) 628-9967
